| Pre-School Snacks |
| Ants on a Log |
| Ingredients Celery, Peanut Butter, Raisins Instructions Clean celery. Cut into 3-inch pieces to use for the “logs.” Fill hollow area with Peanut Butter for the “dirt.” Place 6 to 8 raisins on Peanut Butter for the “ants.” |
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| Reindeer Sandwich 1 slice whole wheat bread, 1 Tablespoon peanut butter, Maraschino Cherries, Stick Pretzels Raisins Cut slices of bread diagonally twice to make 4 triangle shapes. Spread peanut butter on top surface of each triangle. Make face of reindeer with cherry nose at 1 pointed corner. Use 2 raisins for the eyes and put 2 pretzels sticks, poking out crust edge, for the antlers. |
| Recipes Created by Kids... In their Own Words! |
| * Eggs * Ingredients 5 juicy eggs, 5 orange juices 5 bowls Count Chocula cereal Instructions Put cereal in milk. Add juice. Put orange juice in the eggs. Bake it for 5 minutes. |
| * Macaroni and Cheese * Ingredients Cheese (whole thing), 1 gallon milk, 88 c. noodles, 1 gallon butter, 1 cup water Instructions Get bucket out. Put water in bucket. Bring to boil. Pour in noodles. Cook for 8 minutes. Stir. Pour into bowl. Add cheese, milk, and butter and stir. Take spoon and pour into plate. |
| * Waffles * 25 drops syrup 45 drinks of milk 1 waffle Take waffles out of tall cupboard. Put them in a toaster. Put them on a plate. Get a fork. I just eat it. Enjoy!! |
